If you thought lasagna was merely a winter comfort food, then you should think again. It can be adapted for any season, as proven by the delicious asparagus I posted over at Marcus Samuelsson's blog! Please check it out!
Thursday, June 2, 2011
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I never thought lasagna was just winter food, but now I have proof!!
ReplyDeleteyum! this looks great and I love the use of asparagus!
ReplyDeleteI am headed over there now! This looks so good!
ReplyDeleteThis looks amazing! I LOVE pesto anything!
ReplyDeleteAsparagus lasagna!! OMG!! Checking it out STAT! ;-)
ReplyDeleteJoanne- wow does this look like a keeper--what a fab combo for lasagna!! Marcus is sure going to get alot of hits today! On my way there now! :)
ReplyDeleteI love asparagus in lasagna! The sun-dried tomato pesto sounds great too. That Giada, she makes some good food--and so do you!
ReplyDeleteI prefer veggie lasagna to traditional lasagna and this looks like the perfect lasagna to enjoy during summer.
ReplyDeleteI'm way behind in commenting, but I'm headed off to catch up on some of your posts.
Drooooooling.
ReplyDeleteI just made a stuffed cabbage that really seemed like a winter food but I said screw it! I'm going to buck the system, throw caution to the wind, go against the grain!
XOXOX
Dawn
Florida Coastal Cooking
With cooler weather still imminent lasagna hits the spot.
ReplyDeleteLasagna...winter food. Pfft. That's just crazy talking. Yay for asparagus season!
ReplyDeleteOh my word. I have a big jar of sun-dried tomatoes begging to take up residency in this lasagna.
ReplyDeleteYou know what's funny? I don't like sundried tomatoes, but I do like sundried tomato pesto!
ReplyDeleteNothing wrong with a little comfort food from time to time. WE all need comfort food, even in the spring and summer:)
ReplyDeleteWoooohoooooooooooooo! I love anything with pasta and cheese, especially if there's lots of veg! So pretty, Joanne.
ReplyDeleteGoodness me! Your lasagna looks so mouthwatering. Marvelous job on taking such a beautiful shot!
ReplyDeleteLooks amazing! Sun-dried tomato pesto sounds dreamy.
ReplyDeleteYum, looks amazing. I am such a big fan of pesto that I can have it almost with anything :)
ReplyDeleteThis sounds awesome. The ingredients you've used must make it very fresh light tasting for a lasagna. Love the pictures and that turquoise plate!
ReplyDeleteo my lord..Joanne, your lasagna looks heavenly!
ReplyDeleteI want to just grab a fork and dig in!
ReplyDeletelooks incredible - can't wait to check this out! i'm going vegetarian for the summer and this will be a perfect dinner one of these nights. thanks so much!
ReplyDeleteLookin' good! Of course I've gained a gazillion pounds just looking at your pasta recipes this week. I would love to have a slice of this. Have a great day. Blessings...Mary
ReplyDeleteLove the sound of this lasagna! I'm going to check out the recipe!
ReplyDeleteI've always preferred veggie lasagna, and you've taken the art to a new level. Deliciously gorgeous, and a great way to showcase the great Asparagus! Good one.
ReplyDeleteoh my way, it looks fabulous!
ReplyDeleteEvery single time I visit you I see your latest creations and I say to myself smugly "Well, she won't ever be able to top this." And then you do. Thanks for another show-stopper! Must. Try. Soon.
ReplyDeleteDonna
I am with you - pasta should be eaten on any day that ends with a y. This lasagna is beautiful, delicious, and making me drool!
ReplyDeleteyum yum yum. i've recently discovered i love lasagna...i always thought it was okay but the last few times i've had it i've fallen in LOVE...this recipe would be no exception!
ReplyDeleteyes please!!!
ReplyDeletecheese and asparagus in a bed of pasta- why not! it is gorgeous!
ReplyDeleteI love pesto. I love sundried tomatoes. And I ADORE asparagus. To have all three in one is a triple treat.
ReplyDeleteGorgeous, gorgeous. I never know what to do with sun dried tomatoes. Will definitely check this out
ReplyDeletethis looks great... and i love the incorporated veggies. yummmm.
ReplyDeleteahealthyjalapeno.com
Laura
You got me. I do think of lasagna as winter food. But I think I could manage to eat this version any season at all! Beautiful!
ReplyDeleteThis is a beautiful lasagna Joanne!! gloria
ReplyDeleteYour lasagna looks delish Joanne! I could really go for a helping! :)
ReplyDeletexx,
Tammy
That was a great post, you're tops in my book! And I am definately a member of the all-pasta-all-the-time club!!! Miriam@Meatless Meals For Meat Eaters
ReplyDeleteI've been loving all the veggie recipes lately, Joanne! This is no exception -- love the colors and anything with sun-dried tomatoes is a big YES in my book.
ReplyDeleteDear Joanne, As I am reading this post, I am hungry! This lasagna looks so good! Just wonderful. Have a blessed weekend. Catherine
ReplyDeletepesto never wows me, but then again, i've never had a sun-dried tomato version! very creative and delicious, joanne!
ReplyDeleteI just saw another lasagna post and I was thinking the exact same thing. Lasagna should not be just a winter food. I'm so excited that this uses sundried tomatoes because I have a bunch to use up!
ReplyDeletelooks absolutely divine!
ReplyDeleteYou have changed my mind about baking lasagna in 98 degree, 95% humidity levels in South Carolina.....who cares how hot it gets with a lasagna such as yours! Blissful heat! I wish you didn't live so far! We need great cooks like you down here! Grazie!
ReplyDeleteExactly, just bake it outside in your gri-----
ReplyDeleteOh yeah, nevermind ;)
It looks great! Alexis and I visited Larry's (Big Dude's Eclectic Ramblings) today and had asparagus picked straight from the ground. WOW it was so flavorful compared to store bought. it would go great in your lasagna.
This looks delicious! Love the freshness of the asparagus on a normally heavy dish. Im such a sucker for Italian food and just happen to have asparagus in the fridge :)
ReplyDeleteThat is a beautiful, spring lasagna. The asparagus is a wonderful idea.
ReplyDeleteBeautiful--asparagus adds that touch of spring.
ReplyDelete;-)
Oh Wow, how delicious is this? Everything going on in this is perfect!
ReplyDeleteLook amazing! Almost sounds healthy =P
ReplyDeleteFYI, I'm making this lasagna tonight. Two, actually. (Freezing one for a post-baby meal.) I'm way excited :)
ReplyDelete